Several scientists are contemplating if antioxidants help in controlling stroke. Antioxidants have found to be very helpful in fighting cancer and preventing the disease. And now speculations are on to find out if they exhibit the same properties when it comes to preventing a stroke in a person.
The answer is that it is highly possible because antioxidants help to remove cholesterol in the body and flush out other free radicals. Antioxidant contains certain compounds that can function and reach out to all the parts of the body by crossing all barriers. When a person suffers from stroke the blood supply to the brain and other vital organs is cut off. But anti oxidant can actually reach out and carry oxygenated blood to various parts of the body.
By carrying the oxygenated blood, antioxidants also prevent other dangers like brain damage. A stroke releases several free radicals in the blood stream and the antioxidants are good at killing them and they also kill the partially damaged cells that can act like free radicals.
It has been now found out that antioxidant does have the property to cross the barriers that form between the heart and the brain during a stroke and they can be used to transfer several medications that help to control strokes. This is another break through in cardiology medications and now people who are prone to heart diseases can actually prevent them by consuming more antioxidant-based food. Multivitamins for stroke patients are made with high concentration of antioxidants so the free radicals that form due to cholesterol can easily be brought under control.
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