Onions are one of the most important ingredients in numerous food recipes. They are rich in antioxidants and flavonoids. These compounds protect the body from degenerative changes and diseases like cardiovascular problems and cancer. They are good sources of vitamin C too, making them very nutritious. Onions are one of the easiest vegetables to grow. They do not require a lot of maintenance. You can plant onions in three different ways – sets, seeds and seedlings.More...
Onion is a natural antiseptic and this is one of the reasons it is a home remedy to treat common ailments like colds. The antiseptic contained within the onion is known to kill germs and bacteria. However, one question that many people are asking whether onion can prevent flu.More...
How Many Calories In An Onion ?
Onions are one of the most indispensable ingredients in many cuisines. They have a wide array of application and can be used in just about any type of recipe. These vegetables are in fact an aggregation of leaves piled up one on top of the other. The leaves are juicy and are arranged in beautiful concentric rings. They produce a rich flavor and aroma when cooked. More...
Onion rings look and taste amazing. It is one of the easiest recipes to prepare. The secret here is to cut the rings without breaking them. Firstly, chop off the top layer of the onion. Next, peel the skin layers carefully. Now place the onion sideways on a cutting board. Use a sharp edged knife and cut the onion in a crosswise manner. Make sure each piece is about 1/4th of an inch. Cut desired number of pieces. Each piece will have a group of concentric rings placed together. Gently pull off each ring from the other.More...
Wild onions are different from the ones we buy and consume from grocery stores. As the name suggests, these grow in the wild and do not require any special farming techniques. They belong to the family of Alliaceae. Wild onions are botanically called Allium tricoccum.More...